Calling all lovebirds! Celebrate Valentine’s Day with Chef Moira’s special five-course prix fixe, available February 9, 10, 11, & 14.
Cozy up in our love nest as you sip, share and savour your way through our menu, featuring our beloved tuna tartare and oysters, and unique plates like mushroom parfait, tagliatelle in bianco, and roast duck.
To finish, let your taste buds soar with our chocolate panna cotta and its lovely hints of espresso jelly and cardamom. Plus, our extensive wine and cocktail menu is ready to impress and accompany your journey through these deliciously crafted offerings.
Browse our menu and make your reservation today!
Please Note: Our à la carte menu will also be available.