Welcome 2026 at Peacock with a refined four-course prix fixe dinner for one hundred and twenty dollars per guest. Enjoy elegant, winter-inspired dishes crafted to make the evening memorable.

Menu highlights include Scallop Crudo with calamansi nuoc cham, Crab Tortellini in lobster brodo, Duck Breast with matsutake and squash berry gastrique, and a festive Rum Baba Cake with eggnog whip.

Guests can enhance the evening with curated wine pairings or a celebratory handcrafted cocktail designed to complement the flavours of the night.

Settle into our candlelit space surrounded by lush textures, warm tones, and the intimate glow that makes Peacock the perfect place to welcome the New Year.

Reserve your table through our New Year’s Eve event on OpenTable and start 2026 in style.